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GILDA DE ANCHOA CON QUESO

A fusion of flavours

A delicious mixture of traditional ingredients that will delight the most discerning palates

INGREDIENTS

SUNFLOWER OIL, OLIVE OIL, PURE SHEEP MILK CHEESE ( Pasteurised sheep milk, salt, Food stabiliser ( calcium chloride), lactic ferment, rennet, preserves E202-E235)) and ANCHOVY, PIPARRA, OLIVE, PEPPER.

NUTRITIONAL VALUE

ALLERGENS

SULPHITES
MILK
EGG
FISH

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Pol. Ind. El Arenal. C/ El Arenal, 54
47155 – Santovenia de Pisuerga (Valladolid)
983 45 52 33
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Privacy Policy
Legal Notice
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Polí. Ind. El Arenal. C/ El Arenal, 54
47155 – Santovenia de Pisuerga (Valladolid)
983 45 52 33
fabrica@gildasjuanpalillo.com