FORMATS

MUSKER DE ANCHOA PICANTE (PEPINILLO CON ANCHOA)

A fusion of flavours

A delicious mixture of traditional ingredients that will delight the most discerning palates

INGREDIENTS

SUNFLOWER OIL, OLIVE OIL, GHERKIN, ANCHOVY (previously frozen to prevent the presence of Anisakis), BLACK OLIVE, GREEN OLIVE and PEPPER.

NUTRITIONAL VALUE

ALLERGENS

SULPHITES
MILK
EGG
FISH

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