FORMATS

GILDA ALEGRIA DE ANCHOA

A fusion of flavours

INGREDIENTS

A delicious mixture of traditional ingredients that will delight the most demanding palates.

SUNFLOWER OIL, OLIVE OIL, PIPARRA, ANCHOVY (previously frozen to prevent the presence of Anisakis) and OLIVE. Allergen: Anchovy

NUTRITIONAL VALUE

ALLERGENS

SULPHITES
MILK
EGG
FISH

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