PACK 2 Tarros XL

PACK 2 Tarros XL

From: 43,56€

Create your pack of 2 jars by choosing the largest units among your favourite varieties

Category:
  • QUESO CON CECINA

    PINCHO DE QUESO CON CECINA

    SUNFLOWER OIL, OLIVE OIL, PURE SHEEP MILK CHEESE ( Pasteurised sheep milk, salt, Food stabiliser ( calcium chloride), lactic ferment, rennet, preserves E202-E235)) and CECINA ( beef meat, salt, preserves E250, E252, antioxidant E300).

  • QUESO CON ANCHOA

    PINCHO DE QUESO CON ANCHOA

    SUNFLOWER OIL, OLIVE OIL, PURE SHEEP MILK CHEESE ( Pasteurised sheep milk, salt, Food stabiliser ( calcium chloride), lactic ferment, rennet, preserves E202-E235)) and ANCHOVY. OLIVE and PEPPER.

  • gilda anchoa

    GILDA DE ANCHOA

    SUNFLOWER OIL, OLIVE OIL, PIPARRA, ANCHOVY, OLIVE. Allergen: Anchovy

  • gilda boqueron

    GILDA DE BOQUERÓN

    SUNFLOWER OIL, OLIVE OIL, PIPARRA, WHITE ANCHOVY (previously frozen to prevent the presence of Anisakis), OLIVE and GARLIC.

  • Gilda Serrana

    GILDA SERRANA

    SUNFLOWER OIL, EXTRA VIRGIN OLIVE OIL, PURE SHEEP MILK CHEESE, CURED HAM, OLIVE AND PIPARRA

  • jaki

    JAKI

    SUNFLOWER OIL, OLIVE OIL, CHERRY PEPPER (salt, sugar, vinegar, citric acid, calcium chloride, potassium sorbate), CHEESE CREAM (hard cheese, (Pasteurised sheep milk, salt, stabiliser (calcium chloride), lactic ferment, rennet, preservatives E202-E235), ANCHOVY, PIPARRA, GHERKIN, and OLIVE.

  • QUESO CON JAMON

    PINCHO DE QUESO CON JAMÓN SERRANO

    SUNFLOWER OIL, OLIVE OIL, PURE SHEEP MILK CHEESE ( Pasteurised sheep milk, salt, Food stabiliser ( calcium chloride), lactic ferment, rennet, preserves E202-E235)) and CURED HAM

  • GILDA DE QUESO

    GILDA DE ANCHOA CON QUESO

    SUNFLOWER OIL, OLIVE OIL, PURE SHEEP MILK CHEESE ( Pasteurised sheep milk, salt, Food stabiliser ( calcium chloride), lactic ferment, rennet, preserves E202-E235)) and ANCHOVY, PIPARRA, OLIVE, PEPPER.

  • alegria de anchoa

    GILDA ALEGRIA DE ANCHOA

    SUNFLOWER OIL, OLIVE OIL, PIPARRA, ANCHOVY (previously frozen to prevent the presence of Anisakis) and OLIVE. Allergen: Anchovy

  • Alegria de boqueron

    GILDA ALEGRIA DE BOQUERON

    SUNFLOWER OIL, OLIVE OIL, PIPARRA, WHITE ANCHOVY (previously frozen to prevent the presence of Anisakis), OLIVE and GARLIC

  • MUSKER DE BOQUERÓN DULCE (PEPINILLO CON BOQUERÓN)

    MUSKER DE BOQUERÓN DULCE (PEPINILLO CON BOQUERÓN)

    SUNFLOWER OIL, OLIVE OIL, GHERKIN, WHITE ANCHOVY (previously frozen to prevent the presence of Anisakis), BLACK OLIVE, GREEN OLIVE and PEPPER.

  • MUSKER DE BOQUERÓN PICANTE (PEPINILLO CON BOQUERÓN)

    MUSKER DE BOQUERÓN PICANTE (PEPINILLO CON BOQUERÓN)

    SUNFLOWER OIL, OLIVE OIL, GHERKIN, WHITE ANCHOVY (previously frozen to prevent the presence of Anisakis), BLACK OLIVE, GREEN OLIVE and PEPPER.

  • MUSKER DE ANCHOA DULCE (PEPINILLO CON ANCHOA

    MUSKER DE ANCHOA DULCE (PEPINILLO CON ANCHOA)

    SUNFLOWER OIL, OLIVE OIL, GHERKIN, ANCHOVY (previously frozen to prevent the presence of Anisakis), BLACK OLIVE, GREEN OLIVE and PEPPER.

     

  • MUSKER DE ANCHOA PICANTE (PEPINILLO CON ANCHOA)

    MUSKER DE ANCHOA PICANTE (PEPINILLO CON ANCHOA)

    SUNFLOWER OIL, OLIVE OIL, GHERKIN, ANCHOVY (previously frozen to prevent the presence of Anisakis), BLACK OLIVE, GREEN OLIVE and PEPPER.

  • manjar griego

    MANJAR GRIEGO DE SIRTAKIX

    OLIVE OIL, SUNFLOWER OIL, CHERRY PEPPER (salt, sugar, vinegar, citric acid, calcium chloride, potassium sorbate), CREAM CHEESE (hard cheese (Pasteurised sheep milk), salt, emulsifier E509, preservative E1105, lactic ferment and rennet), SPICES MIX "SIRTAKI" (salt, garlic, onion, pepper, coriander, cumin, pepper, caraway seed, oregano).

  • bomba de salmon

    BOMBA DE SALMÓN

    SUNFLOWER OIL, OLIVE OIL, GORDAL OLIVE, SMOKED SALMON, PURE SHEEP MILK CHEESE ( Pasteurised sheep milk, salt, Food stabiliser ( calcium chloride), lactic ferment, rennet, preserves E202-E235)), BLACK OLIVE.

  • Gilda barbate

    GILDA BARBATE

    Aceite girasol, aceite oliva, bonito ahumado, queso, piparra, aceituna, pimiento.

  • GARROTE

    GARROTE

    ACEITE DE GIRASOL, ACEITE DE OLIVA VIRGEN EXTRA, BOQUERÓN, CEBOLLA CARAMELIZADA, PIPARRA Y ACEITUNA

  • Gordal de Boquerón

    GORDAL DE BOQUERÓN DE MÓDENA

    SUNFLOWER OIL, EXTRA VIRGIN OLIVE OIL, WHITE ANCHOVY (previously frozen to prevent the presence of Anisakis), GORDAL OLIVE, PICKLED SPRING ONION AND PEPPER

  • Manjar de queso con anchoa

    MANJAR DE QUESO CON ANCHOA

    ACEITE DE GIRASOL, ACEITE DE OLIVA VIRGEN EXTRA, PIMIENTO “CHERRY”, CREMA DE QUESO, PIPPARA Y ACEITUNA

Additional information

Weight 2 kg

PINCHO DE QUESO CON CECINA

Container

25 units

PINCHO DE QUESO CON ANCHOA

Container

25 units

GILDA DE ANCHOA

Container

20 units

GILDA DE BOQUERÓN

Container

20 units

GILDA SERRANA

Container

20 units

JAKI

Container

20 units

PINCHO DE QUESO CON JAMÓN SERRANO

Container

25 units

GILDA DE ANCHOA CON QUESO

Container

20 units

GILDA ALEGRIA DE ANCHOA

Container

20 units

GILDA ALEGRIA DE BOQUERON

Container

20 units

MUSKER DE BOQUERÓN DULCE (PEPINILLO CON BOQUERÓN)

Container

20 units

MUSKER DE BOQUERÓN PICANTE (PEPINILLO CON BOQUERÓN)

Container

20 units

MUSKER DE ANCHOA DULCE (PEPINILLO CON ANCHOA)

Container

20 units

MUSKER DE ANCHOA PICANTE (PEPINILLO CON ANCHOA)

Container

20 units

MANJAR GRIEGO DE SIRTAKIX

Container

20 units

BOMBA DE SALMÓN

Container

20 units

GILDA BARBATE

Container

20 units

GARROTE

Container

20 units

GORDAL DE BOQUERÓN DE MÓDENA

Container

20 units

MANJAR DE QUESO CON ANCHOA

Container

20 units

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